Expanding the range of surplus food: Xcess
Where does Eggcup’s food come from? Most of it comes from FareShare, a national organisation that collects surplus food, for instance from supermarket distribution centres. We drive down to the regional depot in Preston three times a week to pick it up. Other food comes from local donations, such as [...]
Christmas at Eggcup
Supermarkets have lots of surplus food at Christmas. They want to have stock of the standard items for everyone, whenever they come in, and some surprising things that they might only stock for the holiday, when customer might want to try something new. When everything closes around 4:00 p.m. on [...]
Recognition for Eggcup from the High Sheriff of Lancashire
Eggcup is delighted that its work in the Covid-19 crisis has been recognised by a certificate from the High Sheriff of Lancashire. If you are thinking of six-guns and pointed stars, Catherine Penny is not that kind of sheriff. The role dates back to 1154, and its holders, who are [...]
Making the meals at Lancaster & Morecambe College Catering Department
The meals that Eggcup delivers to vulnerable people around the area are made by the Lancaster and Morecambe College Catering Department, with puddings from Chef’s Catering Northwest. When David, our charity manager, first proposed the idea to Adrian (above) and Lindsey (below) at the College, they were eager to participate. [...]
Visitor brings us Sunshine
The Morecambe Visitor gives annual awards to people and organisations who have brightened up our community, in all sorts of categories: Business, Health Hero, Charity Fundraiser. Eggcup has won the 2020 award for Sustainability. We have had a very busy year since starting in June 2019, setting up the warehouse, [...]
Eggcup delivers on DEFRA’s food charities grant fund
In July and August, the warehouse was full with even more food than usual: bread, potatoes, carrots, milk, eggs, and lots and lots of pasta. The huge walk-in refrigerator was crammed with meat and cheese. Some of this was part of our regular supply of surplus food, but much of [...]
If you have a story or article you’d like to share then please email David France on david@eggcup.org